Category Archives: Cabbage
I found this Sophie Grigson recipe, which serves 4-6, on the cabbage-online.co.uk website (a new one for me!) and tested it out this week for lunch with some crusty sourdough bread. It would also work as a side dish for … Continue reading
This recipe is based on one by Yotam Ottolenghi and serves 4. It is very tasty and does work better using the parmesan rind whilst cooking rather than adding the grated parmesan at the end.