Category Archives: Potato

Burmese Style Mooli & Potato Curry

Finding a new recipe for mooli was a challenge. I have used them in Asian salads for Chinese dim sum fillings but didn’t feel these were sufficiently wintry. Luckily I found this curry recipe which can be used to fill any Indian bread such as … Continue reading

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Green Tomato Soup

Another seasonal recipe from Susie. Serves 6

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‘Sarpo’ Potatoes – a crowd funding research project

Many of you have asked me about the ‘Sarpo’ variety of potatoes we have been growing this year. If you follow the link below it will take you to some information about them and why I chose to grow them … Continue reading

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Pink Fir Apple Potatoes

Pink Fir Apple is a heritage variety that is maintained by Jamieson Brothers. The tubers are long and knobbly and are best eaten in their skins on or served as individual chunky chips. Even when they have been stored they … Continue reading

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Scrummy Turnip, Potato and Broccoli Soup

This is a perfect way to cook up turnips, potatos and other veg you may have left in the share at the end of the week.   It’s lovely to taste the odd burst of flavour from the coriander and cumin … Continue reading